sardis.com  
 

Sunday Dinner Menu

 

Appetizers

 

Fruitwood Smoked Salmon

with Classic Garniture and Multy Grain Bread $14.50

 

Homemade Mozzarella, Vine-Ripened Beefsteak Tomato and Basil

with Tuscan Virgin Olive Oil and Aged Balsamic Vinegar  $12.50

 

Traditional Caesar Salad with Focaccia Croutons $10.50

 

California Organic Baby Greens

with Sherry Vinaigrette $8.00              with Hazelnut Goat Cheese $10.00

 

Onion Soup au Gratin $8.50

 

Sardi’s Traditions

 

Cannelloni au Gratin - a Combination of Beef, Veal

and Sweet Pork Sausage rolled in a French Crepe

with a Sherry Flavored Tomato Cream Meat Sauce

Main Course $24.75          Appetizer  $12.50

 

Spinach Cannelloni au Gratin - Spinach and Ricotta Cheese Filling

rolled in a French Crepe with Supreme Sauce

Main Course  $24.75          Appetizer  $12.50

 

Shrimp Sardi - Sautéed Shrimp with Garlic Sauce

Main Course  $31.00          Appetizer  $16.00

 

Steak Tartar - Freshly Ground Beef prepared at your table

with your choice of the following ingredients: Anchovies,

Pasteurized Eggs, Capers and Chopped Onion $27.00

 

Sandwiches

 

Grilled Angus Burger – with French Fried Potatoes, Tomato,

Onion and Pickle $18.75

with American, Swiss or Cheddar Cheese $19.75

 

Sardi's Club - Roasted Sliced Turkey Breast, Bacon, Lettuce and Tomato

on White Toast served with French Fried Potatoes $18.50

 

Main Courses

 

Grilled Rib Eye Steak with Caramelized Onion Potato Purée, String Beans,

and Cabernet Sauvignon-Shallot Sauce $31.00

 

Chicken Breast Julienne Poached in a Coconut Milk and Lemon Grass

with Red Lentils Basmati Rice, Pappadum, Fresh Mango-Pineapple Chutney

and Green Curry Sauce $26.50

 

Jumbo Lump Crabcakes

with Frisée, Mizzuna, Roasted Sweet Corn and

Bell Pepper Salad and Chipotle Chile Remoulade $27.00

 

Grilled Marinated Double Cut Pork Chop

Iwith Spicy Caponata, Green Squash, Toasted Italian Couscous,

and Balsamic Vinegar Pork Jus Reduction $26.50

 

Spaghetti al Filetto di Pomodoro $17.50


Desserts

 

Boccone Dolce -- A Sardi's special! This "sweet mouthful"

is made with Meringue, Fresh Strawberries, Whipped Cream

and a Touch of Chocolate  $10.50

 

Vanilla Profiteroles with Hot Chocolate Sauce  $9.50

 

New York Cheesecake $8.50                                    Baked Alaska for two $21.00

 

Tahitian Vanilla Bean Crème Brûlèe $9.50

 

Fresh Strawberries, Strawberry Ice Cream, Strawberry Coulis

Whipped Cream and Toasted Almonds $9.50

 

Selection of Ice Cream or Sorbet $7.00

 

Low-Fat Vanilla or Chocolate Frozen Yogurt $7.00

 

Tiramisu Cake  with Vanilla Sauce $9.00

 

Warm Chocolate Cake with Melted Center Chocolate Ice Cream

Chocolate Sauce and Dots of Crème Anglaise  $9.50

 

Beverages

 

Coffee $4.00       Freshly Brewed Decaffeinated Coffee $4.00

 

A Selection of Teas $4.00

 

Espresso $5.00        Cappuccino $6.00        Irish Coffee $9.50

234 west 44th street, New York City